Yesterday on my "What's For Dinner" Sidebar I had listed Chicken N Dumplings. Usually I stick to my plans, but as I was picking peppers I decided to switch my dinner menu. I put the chicken back in the freezer and pulled out a few chicken breasts instead. I wanted to use those fresh garden peppers and fajitas was just the thing.
These peppers would have cost me a small fortune in the grocery store! From the garden, they are just costing us a few pennies and some hard work. The flavor is fantastic. I think peppers are probably one of the easiest plants to grow. The bugs usually leave them alone, and if you control the weeds you have a pretty good chance at having a hearty harvest.
I made some homemade salsa from our roma tomatoes. This batch didn't turn out quite as good as the last batch. I just didn't taste it enough while preparing it. The bowl came back almost empty so nobody complained too much!
grace and peace,